Share your knowledge of different microbial identification techniques, such as biochemical tests or DNA-based methods.

Sample interview questions: Share your knowledge of different microbial identification techniques, such as biochemical tests or DNA-based methods.

Sample answer:

Biochemical Tests:

  1. Catalase Test:
  2. Principle: Determines the ability of a microorganism to produce the enzyme catalase, which breaks down hydrogen peroxide into water and oxygen.
  3. Procedure: A drop of hydrogen peroxide is added to a bacterial culture. If catalase is present, bubbles of oxygen are produced, indicating a positive result.
  4. Significance: Useful for distinguishing catalase-positive bacteria (e.g., Staphylococcus aureus) from catalase-negative bacteria (e.g., Streptococcus pneumoniae).

  5. Oxidase Test:

  6. Principle: Detects the presence of cytochrome oxidase, an enzyme involved in the electron transport chain.
  7. Procedure: A reagent containing a redox dye (e.g., tetramethyl-p-phenylenediamine) is applied to a bacterial culture. If cytochrome oxidase is present, the dye changes color, indicating a positive result.
  8. Significance: Useful for differentiating oxidase-positive bacteria (e.g., Pseudomonas aeruginosa) from oxidase-negative bacteria (e.g., Enterococcus faecalis).

  9. Coagulase Test:

  10. Principle: Determines the ability of a microorganism to produce coagulase, an enzyme that clots blood plasma.
  11. Procedure: A drop of blood plasma is added to a bacterial culture. If coagulase is present, the plasma clots, indicating a positive result.
  12. Significance: Useful for distinguishing coagulase-positive Staphylococcus aureus from coagulase-negative staphylococci.

  13. Gram Staining:

  14. Principle: Differentiates bacteria based on their cell wall structure and staining properties.
  15. Procedure: A smear of bacteria is stained with crystal violet, iodine, alcohol, and safranin. Gram-positive bacteria retain the crystal violet-iodine complex and appear purple, while Gram-negative bacteria lose the complex and are counterstained pink with safranin.
  16. Significance: Aids in the identification of a wide range of bacteria based on their Gram reaction.

DNA-Based Methods:

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